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Blue Crabs Reprints

Complete List | Other Reprints

Academic reprints are not available from this bookstore; they are listed for information purposes only. You can find copies of this material in your university library or at the National Sea Grant Library.


Complete List

PCR-based prevalence of a fatal reovirus of the blue crab, Callinectes sapidus (Rathbun) along the northern Atlantic coast of the USA.
Flowers, EM; Simmonds, K; Messick, GA; Sullivan, L; Schott, EJ. 2016. Journal of Fish Diseases 39(6):705-714
 
Genome sequence analysis of CsRV1: A pathogenic reovirus that infects the blue crab Callinectes sapidus across its trans-hemispheric range.
Flowers, EM; Bachvaroff, TR; Warg, JV; Neill, JD; Killian, ML; Vinagre, AS; Brown, S; Almeida, A; Schott, EJ. 2016. Frontiers in Microbiology 7(126):1-9
 
Disease, parasite, and commensal prevalences for blue crab Callinectes sapidus at shedding facilities in Louisiana, USA.
Rogers, HA; Taylor, SS; Hawke, JP; Schott, EJ; Lively, JAA. 2015. Diseases of Aquatic Organisms 112(3):207-217
 
An inverse demand system for the differentiated blue crab market in Chesapeake Bay.
Huang, P. 2015. Marine Resource Economics 30(2):139-156
 
Management evaluation for the Chesapeake Bay blue crab fishery: an integrated bioeconomic approach.
Huang, P; Woodward, RT; Wilberg, MJ; Tomberlin, D. 2015. North American Journal of Fisheries Management 35(2):216-228
 
The distribution of blue crab (Callinectes sapidus) megalopae at the mouths of Chesapeake and Delaware Bays: implications for larval ingress.
Biermann, JL; North, EW; Boicourt, WC. 2015. Estuaries and Coasts 39:201-217
 
Inhibition of Listeria monocytogenes by Carnobacterium piscicola in fresh and pasteurized crab meat.
Tyler, CG; Jahncke, M; Sumner, S; Hackney, C; Boyer, R; Wang, H; Rippen, T. 2013. Food Protection Trends 32(7):384-390
 
Auction design, incentives, and buying back Maryland and Virginia crab licenses.
DePiper, GS; Higgins, N; Lipton, DW; Stocking, A. 2013. Canadian Journal of Agricultural Economics 61(2):353-370
 
Prevalence, characterization and sources of Listeria monocytogenes in blue crab (Callinectus sapidus) meat and blue crab processing plants.
Pagadala, S; Parveen, S; Rippen, T; Luchansky, JB; Call, JE; Tamplin, ML; Porto-Fett, ACS. 2012. Food Microbiology 31(2):263-270
 
Field comparison of survival and growth of hatchery-reared versus wild blue crabs, Callinectes sapidus Rathbun.
Johnson, EG; Young, AC; Hines, AH; Kramer, MA; Bademan, M; Goodison, MR; Aguilar, R. 2011. Journal of Experimental Marine Biology and Ecology 402(1-2):35-42
 
Predicting effects of climate change on blue crabs in Chesapeake Bay.
2010. In Kruse, GH; Eckert, GL; Foy, RJ; Lipcius, RN; Sainte-Marie, B; Stram, DL; Woodby, D (Ed.), Biology and Management of Exploited Crab Populations Under Climate Change (pp. 109-127). Alaska Sea Grant
 
Temperature-, Salinity-, and Size-Dependent Winter Mortality of Juvenile Blue Crabs (Callinectes sapidus).
Bauer, LJ; Miller, TJ. 2010. Estuaries and Coasts 33(3):668-677
 
Spatial and Interannual Variability in Winter Mortality of the Blue Crab (Callinectes sapidus) in the Chesapeake Bay.
Bauer, LJ; Miller, TJ. 2010. Estuaries and Coasts 33(3):678-687
 
The bioeconomic impact of different management regulations on the Chesapeake Bay blue crab fishery.
Bunnell, DB; Lipton, DW; Miller, TJ. 2010. North American Journal of Fisheries Management 30(6):1505-1521
 
Population density, survival and movement of blue crabs in estuarine salt marsh nurseries.
Johnson, EG; Eggleston, DB. 2010. Marine Ecology Progress Series 407:135-U150
 
Role of package type on shelf-life of fresh crab meat.
Tyler, CG; Jahncke, M; Sumner, S; Boyer, R; Hackney, C; Rippen, T. 2010. Food Protection Trends 30(12):796-802
 
Physicochemical properties of double-stranded RNA used to discover a reo-like virus from blue crab Callinectes sapidus.
Bowers, HA; Messick, GA; Hanif, A; Jagus, R; Carrion, L; Zmora, O; Schott, EJ. 2010. Diseases of Aquatic Organisms 93(1):17-29
 
The use of extractable lipofuscin for age determination of crustaceans: Reply to Sheehy (2008).
Harvey, HR; Secor, DH; Ju, SJ. 2008. Marine Ecology Progress Series 353:307-311
 
Validation and application of lipofuscin-based age determination for Chesapeake Bay blue crabs Callinectes sapidus.
Puckett, BJ; Secor, DH; Ju, SJ. 2008. Transactions of the American Fisheries Society 137(6):1637-1649
 
Cultural models and cultural consensus of Chesapeake Bay blue crab and oyster fisheries.
Paolisso, M. 2007. NAPA Bulletin 28(1):123-135
 
Taste the traditions: Crabs, crab cakes, and the Chesapeake Bay blue crab fishery.
Paolisso, M. 2007. American Anthropologist 109(4):654-665
 
Temperature-dependent growth of the blue crab (Callinectes sapidus): a molt process approach.
Brylawski, BJ; Miller, TJ. 2006. Canadian Journal of Fisheries and Aquatic Sciences 63(6):1298-1308
 
Fish and blue crab assemblage structure in a US mid Atlantic coastal lagoon complex.
Murphy, RF; Secor, DH. 2006. Estuaries and Coasts 29(6B):1121-1131
 
Landscape-based geostatistics: a case study of the distribution of blue crab in Chesapeake Bay.
Jensen, OP; Christman, MC; Miller, TJ. 2006. Environmetrics 17(6):605-621
 
Winter distribution of blue crab Callinectes sapidus in Chesapeake Bay: application and cross-validation of a two-stage generalized additive model.
Jensen, OP; Seppelt, R; Miller, TJ; Bauer, LJ. 2005. Marine Ecology Progress Series 299:239-255
 
Geostatistical analysis of the abundance and winter distribution patterns of the blue crab Callinectes sapidus in Chesapeake Bay.
Jensen, OP; Miller, TJ. 2005. Transactions of the American Fisheries Society 134(6):1582-1598
 
A comparison of different processing methods for picked blue crab (Callinectes sapidus).
Senkel, IA; Jolbitado, B; Butler, EM; Rippen, TE. 2005. Journal of Food Protection 68(2):360-365
 
Linking temperature and salinity tolerance to winter mortality of of Chesapeake Bay blue crabs (Callinectes sapidus).
Rome, MS; Young-Williams, AC; Davis, GR; Hines, AH. 2005. Journal of Experimental Marine Biology and Ecology 319(1-2):129-145
 
An individual-based modeling approach to spawning-potential per-recruit models: an application to blue crab (Callinectes sapidus) in Chesapeake Bay.
Bunnell, DB; Miller, TJ. 2005. Canadian Journal of Fisheries and Aquatic Sciences 62(11):2560-2572
 
The timing and route of movement and migration of post-copulatory female blue crabs, Callinectes sapidus Rathbun, from the upper Chesapeake Bay.
Aguilar, R; Hines, AH; Wolcott, TG; Wolcott, DL; Kramer, MA; Lipcius, RN. 2005. Journal of Experimental Marine Biology and Ecology 319(1-2):117-128
 
Impact of a change in reporting systems in the Maryland blue crab fishery.
Fogarty, MJ; Miller, TJ. 2004. Fisheries Research 68(1-3):37-43
 
Chesapeake Bay watermen, weather and blue crabs: cultural models and fishery policies.
2003. In Strauss, S; Orlove, B (Ed.), Weather, Climate, Culture (pp. 61-81). Berg Publishers
 
Modeling crab growth and population dynamics: Insights from the blue crab conference.
Miller, TJ; Smith, SG. 2003. Bulletin of Marine Science 72(2):537-541
 
Incorporating space into models of the Chesapeake Bay blue crab population.
Miller, TJ. 2003. Bulletin of Marine Science 72(2):567-588
 
Bioenergetic modeling of the blue crab (Callinectes sapidus) using the fish bioenergetics (3.0) computer program.
Brylawski, BJ; Miller, TJ. 2003. Bulletin of Marine Science 72(2):491-504
 
Effects of hypoxia on predator-prey dynamics of the blue crab Callinectes sapidus and the Baltic clam Macoma balthica in Chesapeake Bay.
Seitz, RD; Marshall, LS; Hines, AH; Clark, KL. 2003. Marine Ecology Progress Series 257:179-188
 
Post-mating behavior, intramolt growth, and onset of migration to Chesapeake Bay spawning grounds by adult female blue crabs, Callinectes sapidus Rathbun.
Turner, HV; Wolcott, DL; Wolcott, TG; Hines, AH. 2003. Journal of Experimental Marine Biology and Ecology 295(1):107-130
 
Demographic assessment of the blue crab (Callinectes sapidus) in Chesapeake Bay using extractable lipofuscins as age markers.
Ju, SJ; Secor, DH; Harvey, HR. 2003. Fishery Bulletin 101(2):312-320
 

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